12 of our award winning salted caramel chocolate bonbons, handmade in Matakana and presented in our elegant green gift box, with zero plastic. Each bonbon has a 70% dark chocolate shell with a soft salted caramel chocolate ganache centre.
Made with Organic and Ethically Sourced Chocolate.
This bonbon won a Gold Medal at the NZ Chocolate Awards 2017.
Dark Chocolate (Cacao Mass* (min 70%), Cane Sugar*, Sunflower Lecithin*, Natural Vanilla Flavour) Sugar, Water, Coconut Cream, Dextrose, Grape Seed Oil, Sorbitol, Salt Colouring: Titanium Dioxide Iron Oxide (*organic)
Allergens and Dietary Requirements
|Nuts?||No. May contain traces|
|Servings per package||6|
|average quantity per serving||average quantity per 100g|
|Energy||411 kj||2050 kj|
|Protein, total||1 g||5.1 g|
|-gluten||0 g||0 g|
|Fat, total||7.3 g||36.5 g|
|-saturation||3.9 g||19.6 g|
|Carbohydrates||6.4 g||32.2 g|
|-sugars||5.9 g||29.5 g|
|Sodium||3 mg||16 mg|