All our chocolates are made in small batches by our chocolatier Nico Bonnaud and the team in Matakana Village. We focus on honest flavours and honest ingredients to make some of the best chocolates you will have ever tasted. We use organic, sustainably sourced, single origin chocolate and no artificial flavourings, preservatives or palm oil.  Our products include luxury gift boxes containing our fine water ganache bonbons, through to our elegant chocolate tablets and moreish chocolate coated nuts.