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Description
A selection of 4 of our handmade chocolate bonbons, crafted in Matakana and presented in our elegant pink gift box. Beautifully packaged with zero plastic.
Rhubarb and Custard
Passion Fruit
Strawberry Preserve
Brick Bay Wine
Made with organic and ethically sourced chocolate.
Cacao Mass*, Cane Sugar*, Sunflower Lecithin, Natural Vanilla Flavour, Sugar, Cacao Butter*, Dextrose, Sorbitol, Grape Seed Oil, Coconut Cream*, Almonds, Cashews, Strawberry, Passion Fruit, Raisins, Red Wine, Inverted Sugar, Coconut*, Glucose, Lemon Essential Oil, Rhubarb, Fruit Pectin, Citric Acid, Vanilla Paste, Corn Starch, Sea Salt. Colouring: Titanium Dioxide, Potassium Aluminium Silicate, Iron Oxide, Tartrazine, Ponceau 4R. (*organic)
Allergens: Contains almonds, cashews. May contain traces of macadamias, hazelnuts, peanuts and pistachios.
| Gluten | No |
| Dairy | No |
| Nuts | Yes, almonds, cashews |
| Vegan | No |
| Soy | No |
| Alcohol | No |
| Eggs | No |
| Servings per package | 6 | |
| Serving size | 20g | |
| Average quantity per serving | Average quantity per 100g | |
| Energy | 411 kJ | 2050 kJ |
| Protein, total | 1 g | 5.1 g |
| - gluten | 0 g | 0 g |
| Fat, total | 7.3 g | 36.5 g |
| - saturated | 3.9 g | 19.6 g |
| Carbohydrates | 6.4 g | 32.2 g |
| - sugars | 5.9 g | 29.5 g |
| Sodium | 3 mg | 16 mg |

