MILKLAB Macadamia is a premium macadamia milk that textures, stretches and pours with high performance.
The macadamias are delicately roasted to offer a decadent, creamy flavour. Perfect for pairing with hot chocolate, coffee or matcha.
With less sugar and fat than regular dairy milk, MILKLAB Macadamia is also a popular choice for health-conscious consumers looking for a healthier plant-based alternative that offers the same performance benefits as regular dairy milk.
Ingredients: Australian water, Macadamias (2.5%), Sugar, Vegetable Protein, Maltodextrin (From Corn), Acidity Regulators (340,332), Stabilisers (418,415,410), Sunflower Lecithin, Salt.